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- ANTIPASTI -
Antipasto Freddo (Cold)
Fresh Italian Cold Cuts, Roasted Peppers, Provolone Cheese,
Fresh Mozzarella, Olives & Artichokes
7
Antipasto Caldo (Hot)
7
Cozze Posilipo
Fresh Mussels with Garlic, White Wine in a Tomato Sauce
6
Mozzarella en Carozza
5
Calamari Fritti
With a Spicy Marinara Sauce
6
Zucchini Fritti
Fried Zucchini with Marinara Sauce on the Side
6
Cocktail di Gamberi
Jumbo Shrimp with Cocktail Sauce
9
Clams Oreganata
6
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- ZUPPE
-
Pasta E Fagioli
Pasta and Bean Soup
5
Minestrone
Vegetable Soup
5
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- VERDURE
-
Sauteed Spinach
4
Sauteed Escarole
4
Sauteed Broccoli
4
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- INSALATE
-
Insalata Delia Casa
Mixed Greens, Tomato, Onions, Peppers and
Mozzarella
5
Insalata Tre Color
Arugula, Radichio, Endive
5
Insalata di Arugula
Arugula, Tomato and Shavings of Parmesan Cheese
5
Insalata di Cesare
Romaine Lettuce Topped with Romano Cheese,
Croutons and Classic Dressing
5
Mixed Green Salad with Gorgonzola
5
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- PASTA
-
Capellini Elvira
With Shrimp, Arugula, Garlic and Oil
with Chopped Fresh Tomato
13
Linguini Vongole
With Red or White Clam Sauce
12
Rigatoni Filleto di Pomodore
Fresh Basil, Tomato and Prosciutto
11
Cheese Ravioli
With Basil in a Fresh Tomato Sauce
11
Angel Hair Primavera
With Fresh Vegetables in a Light Red Sauce
11
Fettucine Alfredo
In a Cream Sauce
11
Penne Alta Vodka
In a Light Pink Sauce
11
Fussili Alla Siciliana
With Fresh Eggplant and Mozzarella in a
Light Marinara Sauce
11
Rigatoni La Famiglia
Rigatoni Pasta, Grilled Chicken, Broccoli,
Sundried Tomatoes, Brown Sauce & Romano Cheese
12
Pasta Del Giorno
P/A
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- POLLO
-
Pollo Parmigiana
Traditional
11
Pollo Scarpariello
In a White Wine Sauce with Garlic and Rosemary
12
Pollo Saltimboca
Breast of Chicken with Proscuitto, over a Bed of
Spinach, in a light Brown Sauce
12
Pollo Paillard
Breast of Chicken over a Bed of Spinach,
Topped with Fresh Tomato
12
Pollo Francese
Breast of Chicken Sauteed in White Wine
and Lemon Sauce
12
Pollo Del Giorno
14
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- VITELLO
-
Vitello Sorrentino
Veal Scallopine with Proscuitto, Eggplant, Fresh
Mozzarella, Sauteed Shallots in a Light Red Sauce
13
Vitello Piccata
Veal with White Wine, Lemon and Capers
13
Vitello Del Giorno
P/A
Vitello DiMora
Veal Medallions with Proscuitto, Spinach, Fresh Mozzarella
and Shrimp in a Light Red Sauce
16
Vitello Marsala
Veal Scallopine, Sauteed in Marsala Wine and Mushrooms
13
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- PESCE
-
Zuppa di Pesce
With Shrimp, Clams, Calamari, Mussels
in a Light Red Sauce over Linguini
20
Gamberi Fra Diavolo or Marinara
Shrimp with Linguini
16
Pesce del Giorno
P/A
Gamberi Scampi
Over Rice
16
Gamberi Parmigiana
Traditional
16
Salmon Alla Griglia
On a Bed of Arugula, Tomatoes, Onions and Olive Oil
in a Lemon Sauce
16
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- CARNE
-
Prime Aged Steak
20
Grilled Pork Chops
16
Costoletta Milanesa
Arugula, Tomato and Onions
22
All Above Entrees Served with Vegetables
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Complete Lunch $15.00
Mon - Fri 12:00 - 3:00
Salad or Soup
Choice of Entree (Served with Vegetables)
Veal Parmigiana
Chicken Marsala
Chicken Parmigiana
Chicken Piccata
Veal Capreze
Sole Francese
Coffee or Tea
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